Tyron Spearman, executive director of the National Peanut Buying Points Association and chairman of the America Peanut Council, discusses the increase in peanut consumption and its impact on the peanut market on On The Farm.
A major new study, "Red Meat Consumption and Mortality" concludes that red meat is associated with a thirteen percent increased risk of death and substitution of other healthy protein sources for red meat lowers mortality risk, with nuts being the top choice
Peanut butter is delicious in cookies and on sandwiches, but its uses go beyond the kitchen. The tasty mixture of roasted nuts can do everything from removing grime to preserving garden tools. Discover the most unexpected uses for PB now!
Armond Morris was interviewed on NPR’s Weekend Edition on the rising prices of peanuts and peanut butter and its effects on consumers.
APC has compiled a collection of Food Safety companies and contacts that can assist you with your quality control efforts.
Peanuts are a versatile source of nutrition. Considerable research is now underway to provide information on the role peanuts can play in a healthy diet.